A fancy place, a relaxed atmosphere and an inventive kitchen. Welcome at Auberge des Carrières !
The owners are Niels, the chef and his wife Virginie in the front as a hostess. A young belgian couple that fell in love with Provence about 10 years ago.
Niels creates méditerranéen dishes with a flamish touch. He works with fresh products following the seasons for exampleforgotten vegetables in winter…. He likes to discover new tastes to make the perfect match.
The young chef has been trained in a famous star restaurant in Eygalières where he met his wife
The hostess Virginie receives her guests with a warm and elegant touch. She makes you feel at